Single Channel Video. 8 min, 10 sec.
Recipient of a Capital Emmy Award, The National Capital Chesapeake Bay Chapter of the National Academy of Television Arts and Sciences – Category: Chesapeake Heritage, Short Form Content – June 26th, 2021
An oyster farmer, a shucker, and two brewers create Maryland’s first farm to table Oyster Stout beer, reviving a time-honored tradition. The Local Oyster Stout hopes to bridge our passion for growing up around the water, supporting small businesses, and drinking good beer into a captivating story to share with friends, family, and those who thirst for connection (and beer!).
Official Selection: Sierra Nevada Film Fest USA, Food Film Fest Prague, Les Bois Film Fest USA, Fish and Wildlife Film Fest USA, Fresh Coast Film Fest USA, Life and Sciences Film Fest Prague, Philadelphia Environmental Film Fest, Water Docs Film Fest Canada, Chesapeake Film Fest, British Documentary Film Festival.
Award Winner: 1st Place Winner of the “Wild Side” category – Fish and Wildlife Film Festival
Broadcast premiere as part of Chesapeake Bay Week on Maryland Public Television.
Mark J. Burchick 